A viewer has 2-year-old trim he wants to cook with. He asks about loss of potency and if decarbing such old plant material is necessary.
Are you ready to seriously up your cannabis cooking game? Check out my online course “Easy Cannabis Cooking for Home Cooks” and start making tasty, perfectly dosed edibles every time for a fraction of what you can buy them for. https://cannademy.teachable.com/p/cannabis-cooking-for-home-cooks
The Ardent FX is the only special cannabis cooking gadget I use. It perfectly decarbs your cannabis and makes infusions like cannabutter and cannaoil. You can even bake in it. For 15% off the FX or any products by Ardent Cannabis, enter the coupon code ARDENTCHERI15 at checkout. https://www.cannabischeri.com/likes/ardent-decarboxylator/
(This post may contain affiliate links, meaning if you make a purchase I get a small commission at no cost to you. That said, I ONLY recommend products I truly like, use, and feel are a good value.)
UPDATE: I have better information for you! I’ve learned so much more about cooking with cannabis and moved on to a new venture that explores cannabis + food, Fruit + Flower Co. Come join me there. http://fruitandflower.co
In this bonus quickie episode I go over important tips for cooking and/or baking with CBD to make edibles. If you’re cannacrazy or just cannacurious this CBD episode is chock full of useful info on cannabis dosing, infusing, tinctures, how edibles interact with your body, the difference between full-spectrum, broad-spectrum and isolates, and explain terpenes — which are responsible for how cannabis flower tastes and smells. This information will help you better understand cannabis as it relates to baking or cooking your own CBD edibles.
Watch the full episode “Easy CBD Cookies Recipe” to put this info to action and make your own infused Butterscotch Chocolate Chip Cookies. This content is for adults 21+ only, please enjoy responsibly.
New episodes every week plus behind-the-scenes and hilarious chickens. I bake using eggs from my backyard chickens and show you about what it’s like to keep chickens in Los Angeles.
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As recreational cannabis continues to become legal in more states, people are raising more questions about the effects of the drug on overall health. Smoking cannabis is one thing, but what about edibles—or consuming the drug in foods like brownies, gummies, muffins, doughnuts and even peanut butter? In this video, find out what you need to know about how cannabis impacts your body when you consume it in food.
00:00 Introduction
00:11 What Are Edibles?
00:31 What Do Edibles Feel Like?
1:00 How Are Edibles Absorbed?
1:33 How Much Should You Take?
1:49 What If You Overdo It?
2:20 Are Edibles Healthy
An EatingWell registered dietitian answers the internet’s burning questions about the hottest topics in nutrition, diet and health.
#cannabiseducation #permaculture #savingseeds How to save cannabis seeds and never have to buy seeds again. Why spend $20 per seed when you can let males pollinate your females and have thousands of seeds!
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While in Alaska, Trey wanted to try one of their local desserts. So he decided to make some Aktutaq, also known as Alaskan ice cream, using an interesting set of ingredients. And of course he added cannabis to it. Is it worth the effort? Only one way to find out.
Here is my first and EASIEST Edible Recipe! These medicated chocolate bars are 400mg each! 200mg if you cut them in half.
Ingredients:
chocolate of your choice
MCT oil or coconut oil
& either distillate or RSO
Some equipment you’ll need is:
a pot
a heat safe bowl
a rubbing spatula
a pyrex dish
Measuring utensils
a plastic syringe
And then you’ll need a mold for the chocolates.
How to find out how many mg thc is in your edibles is super easy… you just need to know the total THC of the product and the amount of product you put in. Once you find the Total thc mg in the concentrate, just divide that number by the the amount of treat you made, so 800 mg thc divided by 20 candys = 40 mg thc candy
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Medicated Chocolate Bars | Easiest Edible Recipes
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Medicated Chocolate Bars | Easiest Edible Recipes
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All cannabis-related content is strictly for educational and entertainment purposes ONLY. Most importantly, we do not condone or encourage anyone to experiment with Cannabis without first consulting your physician and making absolutely sure you obey the applicable laws where you live.
Check out https://www.gosensi.com for all your cannabis accessory / headshop needs. Today I’m going to show you how to make weed minestrone soup edible. I got this Cannabis Infused Recipe from Aunt Sandy’s Medical Marijuana Cookbook that was sent to me by GoSensi. I used my magical butter machine to make cannabutter, and the soup tasted amazing. Def one of my new favorite weed infused edibles, and I love that you can freeze the leftovers!
FTC DISCLOSURE: Thank you so much Go Sensi for sponsoring this video and sending over the cookbook. I wouldn’t be able to continue to do this without sponsors. Check them out at http://www.gosensi.com or http://www.instagram.com/gosensi
DISCLAIMER: Any information or advice I give is purely based on my own experience and research. There is no guarantee as there are many variables that will impact your success. Everything stated should be taken as opinion. You are solely responsible for your own actions and words.
As more areas of the world open up to cannabis legalization, many new cannabis users are wondering about their options for consuming the plant. Check out our short video on Edibles for Beginners, where we talk about some basics facts behind eating weed and where you can find our Collection of Edible Recipes!
Like this video if you enjoyed!
How To Make Cannabis-Edible Gummies With Infused Coconut Oil
#coconutoil #cannabis #edible #cannabisheals #medicated
*Disclaimer! We are not Doctors, nor do we play one on tv. This works for us and we are just sharing what we know.
In this video, I am showing an easy, quick way to make cannabis-edible gummy bears with infused coconut oil. Very simple and taste yummy
1/4 cup Canna Oil
3/4 cup water
1oz. package of unflavored gelatin
1 3oz package of flavored Jello (your choice)
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On this week’s episode, J-Man is joined in studio by Chef Meshelle Collins, Executive Chef at Chef’s Creative Concepts, to talk about her journey into the culinary field, how she became involved with and certified to cook with cannabis, and some of the amazing events that she holds, plus J-Man gets to do some taste-testing in the studio! To close out the show today, we show a highlight from Chef Collins’s recent appearance on The Cannabruhz and get to see her in action cooking with cannabis in the kitchen.
Let’s make marijuana smoothies! Let’s do it.
Check out my earlier marijuana videos:
How to Make a Marijuana Firecracker (no decarb method): https://youtu.be/X-MIbOX269s
Michelle Rabin of Mom Jeans Provisions stopped by the MUNCHIES test kitchen to make her signature CBD cookies: chewy chocolate chip cookies laced with CBD oil, swirls of Nutella, and crunchy pretzel bits.
This relaxing sweet treat will give you “a warm bath feeling,” but choose to make it without the CBD oil and you’ve still got yourself one of the best cookie recipes that’s ever left this kitchen. Topped with flaky Maldon sea salt, these cookies are crisp on the outside, gooey on the inside, and as close to cookie perfection as you can get.
This channel and its content are intended for adults over the age of 21. I do not condone any illegal activities, and this video was filmed for documentary purposes only.
How To make Cannabis Edibles: 4 Easy Cannabis Recipes with few Ingredients || 4 easy cannabis recipes || chocolate recipes – This video will teach you how to make 4 easy cannabis recipes please watch till the end
💥Remember to subscribe to stay up to date with all new recipes on Ahleaf Cannabis channel here: http://bit.ly/36U8D72
learn how to make marijuana recipe
Ingredients to make cannabis crunch bar
2 dark chocolate bars
1/2 stick of cannabutter
Ingredients to make weed Rice Krispie
12- 15 large marshmallow
1/2 stick of cannabutter
Ingredients to make cannabis-infused chocolate candy
1 chocolate bar
1/4 cup of cannabis-infused oil ” CannaOil”
Ingredient to make weed brownie aka cannabis brownie
3 tbsp flour
2 tbsp sugar
3 tbsp cocoa powder
1/4 baking powder
pinch of salt
3 tbsp milk
1 tbsp vanilla extract
2-3 tbsp of cannabis-infused coconut oil
a handful of chocolate chips
I hope you guys enjoy this video!
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Everything you’ll need :
1 large premade graham cracker crust
1/2 cup cannabis infused coconut oil (room temp.)
2- 8oz packages cream cheese (room temp.)
1-14 oz can sweetened condensed milk
1/4 cup fresh lemon juice
1 tsp (teaspoon) vanilla extract
1 jar 13oz strawberry preserves
cut up strawberries (however many you choose)
mixing bowl
spatula
measuring cups
hand mixer
bowl & spoon for mixing strawberry preserves and fresh strawberries
Once your finished place infused cheesecake in the refrigerator for 2-3 hours, than ENJOY that Pr3tty Kitty 🤤
Jenny Dorsey, chef and founder of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that are doused in homemade THC-infused sesame oil. Yuba, or sliced tofu skin, replace traditional noodles in this recipe, and Jenny also explains how to decarb cannabis for cooking.
Special thanks to Stone Road for providing the cannabis.
Marijuana infused edibles will rock your socks off if you’re not careful- HQ is here with a brief guide on how to guarantee a good time if you’re new to edibles.
#budtenders #edibles #stonermom
Welcome back to Budtender Thoughts, the series where High Quality Crystal takes her budtending experience and shoves it all into brief, knowledge packed content. Today we’re focused on marijuana edibles; what are they, how to eat edibles safely, and budtender tips to have good time.
If you’ve never eaten a marijuana edible before, you should! The body experience is awesome and the fun ways to consume aren’t so bad either. Follow the budtender ground rules and you’re guaranteed to have a safe and awesome time with your marijuana edible! Happy High, Partakers.
1/2 Cup of Coconut Infused Oil..1 Cup if you want it Stronger
1/2 cup Butter
2 Cups Chocolate Chips…. Optional….
2 1/2 Cups All Purpose Flour
1 Cup White Sugar
1 Cup Yellow or Brown Sugar
1 Teaspoon Vanilla Extract
1 1/2 Cups Peanut butter.. Smooth or Crunchy
2 Large Eggs
1 Teaspoon Baking Powder
1 1/2 Teaspoons Baking Soda
1/2 Teaspoon Salt
combine dry ingredients in one bowl
2 cups Flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
Different Bowl
cream together 2 eggs and 1 cup sugar
Stir in 5 mashed bananas
1 teaspoon vanilla extract
1/2 cup marijuana infused oil
1 teaspoon cinnamon
chocolate chips or raisins, you pick how much to put in
stir in flour mixture a third at a time
bake for approximately 1 hour
More and more states across America are continuing to legalize marijuana. Currently, one of the biggest issues regarding legal marijuana is the dosage of edibles — food infused with the psychoactive components of marijuana.
To explain the issue, we brought in Chris Kilham, founder of Medicine Hunter, INC. and a featured chef in the “The Cannabis Kitchen Cookbook.”
Photos by Povy Kendal Atchison / Cannabis Kitchen Cookbook, and Tracey Eller / Cosmic Sister
While weed laws are becoming more progressive in many states across the US, cannabis cultivation can still get you some serious prison time in the UK.
Most smokers have no idea where their buds come from, but the higher demand and continued criminalisation of weed in the UK has engendered a black-market supply chain of human deprivation: ‘Cannabis slaves’, often trafficked from Vietnam, are forced to tend to massive grows worth millions in street value – completely against their will.
For spliff connoisseurs who have been smoking their whole adult lives and hold down regular jobs and have families, picking up poor-quality hydroponic weed from dodgy dealers in blacked out cars or down dark alleyways has become less and less desirable. Guerrilla growers are an online community of cannabis cultivators in the UK who harvest their weed plants in the wild, hiding in plain sight sometimes on the side of motorways.
Growing certain strains of cannabis that can withstand the British climate, many have been supplying themselves and their friends with hundreds of thousands of pounds worth of organic weed for almost a decade. It’s all grown outside in the sun, bypassing dealers and without being traced by the police.
Our drugs editor, Max Daly, linked us up with two guerrilla growers who were about to retire from the cultivation game, just as they were harvesting their last ever crop.
0:40 What are Guerrilla Growers?
1:33 Weed Crop
5:45 Risk of Getting Caught
6:45 Scouting Locations
7:15 Rippers
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