Curious about the intricacies of homemade edibles and the role of citrus-infused butter in transforming your culinary experience? In episode 276 of Bite Me, we promise a flavorful journey as I, Margaret, guide you through the art of crafting safe and effective edibles right from your kitchen. We’ll kick things off with a fun stoner trivia question that’ll transport you back to classic munchie moments, and then tackle a listener’s intriguing query about the uncommon practice of hemp oil infusion. Together, we’ll discover why citrus butter is the star of the show, with its vibrant zest of orange, lemon, and lime, and explore its versatile uses in everything from scones to savory dishes like cooked carrots.
Throughout this episode, I share fond memories of an infused lunch with Kelly from Kelly’s Green Lounge and the Ganja Mama, Nadia, who was the first guest on my show. We reflect on the lingering stigma cannabis enthusiasts face, despite federal legalization in some regions, and the global impact potential U.S. federal legalization could have. With step-by-step instructions and personal tips on freezing and utilizing this delightful citrus butter, you’re invited to experiment and share your creations. Let’s grow our community and reshape perceptions in the cannabis space together!
